Sheet pans made of stainless steel tend to be heavy-duty, are also quick to heat up, and distribute heat well. If you want to use the pan for broiling foods as well as baking, be sure to look at the maximum heat it can take. Uncoated aluminum is rated for higher temperatures than sheet pans with a nonstick coating. It conducts heat well, so the food cooks evenly, and it heats up and cools down quickly. What to Look for in Quarter Sheet Pans MaterialĪluminum is the most common option for sheet pans. If you're looking for a nonstick version, we also recommend the USA Pan Bakeware Quarter Sheet Pan because of its unique corrugated surface and patented silicone coating that helps food release easily. Our top pick is the Nordic Ware Naturals Aluminum Quarter Sheet Pan because of its consistently excellent performance and durability in the long haul. Material: Stainless Steel | Oven Safe Temperature: 450 degrees Fahrenheit | Dimensions: 12 x 10 x 1 inches As a result, some users felt they were smaller than anticipated. While these sheet pans are slightly wider than traditional quarter size, they’re just under the length you’d expect. The durable stainless steel construction won’t warp or rust, and they’re dishwasher safe. The raised baking racks increase air circulation around your food while it cooks. So, you can use these to bake vegetables and other foods too. While some cooling racks aren’t oven-safe, these ones are safe up to 450 degrees Fahrenheit just like the sheet pans themselves. After you bake a tray of cookies or muffins, transfer them to the cooling rack to free up your sheet pan while the baked goods cool down. Once you have a cooling rack on hand, you’ll wonder how you ever cooked or baked without them. It includes two quarter sheet pans and two cooling racks. If it’s time to replace your old pans or you’re just starting to build your kitchen collection, this 4-piece set will have you covered. Sheet pans are like mugs-you always end up with more than one. Size is small, according to some user reviews
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